Sabah Coffee

A concentrated shot of our house blend

Espresso topped with hot water

Espresso with steamed milk and a thick layer of foam

Espresso with silky steamed milk and a thin layer of foam

Double ristretto with velvety steamed milk

Espresso, dark chocolate and steamed milk

Espresso over cold milk and ice

Coffee steeped slowly for 12 hours, served cold

Flaky, all-butter pastry baked every morning

Laminated pastry with two bars of dark chocolate

Creamy baked cheesecake on a biscuit base

Dense chocolate brownie, fudgy in the middle

Crisp-edged cookie with chocolate chips

Toasted sourdough with smashed avocado, lemon and a poached egg